Sinakob/Panotcha/Mollasses/Inakob

1 pair. 750g – 850g each pair.

Natural and Organic Sweetener.

From sugarcane is juiced using a manual juicer locally called “dadapilan: the juice that is slowly cooked manually usinga a wood fire in a cauldron or “cawa” then it is molded in a coconut shell.

Sinakob is a famous dessert in Pangasinan, sometimes called panotcha or molasses.

Best sweetener for kakanin, cakes and pastries.